1 kalori
1.1 kalori
191.00 Kcal
Rank: 56 (Overall) ▶
0
904
1.2 Kalori ing 1 tuwung
ora Sumadhiya
Rank: N/A (Overall) ▶
70
1628
1.3 Kalori 1 tbsp
ora Sumadhiya
Rank: N/A (Overall) ▶
8
102
1.4 Kalori ing 1 oz
ora Sumadhiya
Rank: N/A (Overall) ▶
12.2
204
1.5 Kalori ing 1 irisan
ora Sumadhiya
Rank: N/A (Overall) ▶
12.2
425
1.6 Bantu ukuran
100
1.7 protein
2.96 g
Rank: 76 (Overall) ▶
0
215
1.8 karbohidrat
2.80 g
Rank: 68 (Overall) ▶
0
205
1.8.1 serat
0.00 g
Rank: 15 (Overall) ▶
0
10.3
1.8.2 Sugar
3.67 g
Rank: 33 (Overall) ▶
0
54.08
1.9 lemak
19.10 g
Rank: 51 (Overall) ▶
0.1
175
1.9.1 Content lemak
ora Sumadhiya
Rank: N/A (Overall) ▶
1
91
1.9.2 jenuh Lemak
10.18 g
Rank: 46 (Overall) ▶
0
67
1.9.3 Trans Lemak
0.63 g
Rank: 6 (Overall) ▶
0
162
1.9.4 asam lemak
0.79 g
Rank: 33 (Overall) ▶
0
48
1.9.5 monounsaturated lemak
4.53 g
Rank: 44 (Overall) ▶
0
32.9
2 Nutrition
2.1 Bantu Size
100
2.2 kolesterol
2.50 mg
Rank: 58 (Overall) ▶
0
325
2.3 vitamins
2.3.1 vitamin A
656.00 IU
Rank: 28 (Overall) ▶
0
2499
2.3.2 Vitamin B1 (thiamin)
0.02 mg
Rank: 33 (Overall) ▶
0
3.5
2.3.3 Vitamin B2 (riboflavin)
0.19 mg
Rank: 44 (Overall) ▶
0
2.017
2.3.4 Vitamin B3 (niacin)
0.09 mg
Rank: 44 (Overall) ▶
0
13.112
2.3.5 Vitamin B6 (Pyridoxine)
0.04 mg
Rank: 41 (Overall) ▶
-0.026
1.5
2.3.6 Vitamin B9 (folic asam, folat | folat)
2.00 μg
Rank: 40 (Overall) ▶
0
87
2.3.7 Vitamin B12 (Cobalamin)
0.14 μg
Rank: 51 (Overall) ▶
0
4.03
2.3.8 Vitamin C (asam Ascorbic)
0.80 mg
Rank: 18 (Overall) ▶
0
7.7
2.3.9 vitamin D
44.00 IU
Rank: 11 (Overall) ▶
0
301
2.3.10 Vitamin D (D2 + D3)
1.10 μg
Rank: 6 (Overall) ▶
0
7.5
2.3.11 Vitamin E (Alpha- tocopherol)
0.12 mg
Rank: 31 (Overall) ▶
0
24.21
2.3.12 Vitamin K (Phylloquinone)
1.70 μg
Rank: 16 (Overall) ▶
0
30.3
2.4 Minerals
2.4.1 calcium
91.00 mg
Rank: 71 (Overall) ▶
0
1705
2.4.2 Iron
0.05 mg
Rank: 56 (Overall) ▶
0
70
2.4.3 Magnesium
9.00 mg
Rank: 43 (Overall) ▶
0
444
2.4.4 fosfor
92.00 mg
Rank: 54 (Overall) ▶
0
1409
2.4.5 kalium
136.00 mg
Rank: 48 (Overall) ▶
0
1794
2.4.6 sodium
72.00 mg
Rank: 55 (Overall) ▶
0
7022.4
2.4.7 seng
0.32 mg
Rank: 56 (Overall) ▶
0
7.31
2.5 liyane
2.5.1 Water
74.51 g
Rank: 28 (Overall) ▶
0
221
2.5.2 kafein
0.00 g
Rank: N/A (Overall) ▶
0
0
3 Wuku
3.1 Kesehatan keuntungan
panyerepan saka calcium & Vitamin B
3.1.1 Wuku Umum liyane
Presensi saka calcium ndadekake untu kuwat lan sehat, nglindhungi arteri, Cancer ngalangi
3.2 Wuku rambute lan Beauty
3.2.1 Perawatan kulit
Exfoliates kulit mati saka awak, Menehi kulit mencorong lan sampurna, Menehi kulit permukaané, softner kulit Natural
3.2.2 Perawatan Rambut
paling apik kanggo obat rambute garing lan atos, Banget rambute kondisioner, Stimulates wutah rambute
3.3 Pentinge nutrisi lan migunakake
3.3.1 ulah
Wis akeh Efesus kuliner ing loro pasugatan legi lan asin.
3.3.2 Pentinge nutrisi
sumber apik saka Calcium, sumber protein sing apik, Ngandhut jumlah apik saka Vitamins
3.4 alergi
3.4.1 Gejala alergi
ora Sumadhiya
4 apa
4.1 apa
Krim putih Cairan lemak kuning nglukis saka susu kang bisa digunakake ing panganan utawa minangka bahan masak.
4.1.1 warna
ora Sumadhiya
4.1.2 roso
ono krime, manis, nglukis
4.1.3 Aroma
ora Sumadhiya
4.1.4 vegetarian
Ya
4.2 asal
Unknown
5 Carane nggawe
5.1 Bantu Size
100
5.2 Úa
banyu kadhemen, gelatin, gula powdered, telusur cethek, extract vanilla, susu kabèh, stirrer Kayu lan sendok kayu-kayuan
5.2.1 fermentasi Agent
Not Applicable
5.3 Iku sampeyan kudu
2 Bowls, sauce pan, stirrer
5.4 wektu Duration
5.4.1 Wektu Preparation
2- 3 jam
5.4.2 Wektu Cooking
20
5.4.3 tuwa wektu
ora Sumadhiya
5.5 Panyimpenan lan Beting Life
5.5.1 Pendingin suhu
99.00 ° F
Rank: 5 (Overall) ▶
-20
383
5.5.2 beting Life
2- 3 minggu