Bantu Size
100
100
Úa
cow pasteurized utawa susu wedhus
C-100 Budaya, keju Salt, rennet Liquid, susu pasteurized
fermentasi Agent
Lactobacillus plantarum
-
Iku sampeyan kudu
pepe Gourd
keju Press, cheesecloth, wadhah, piso, bobot heavy, Blender, Lebokake plastik
wektu Duration
Wektu Preparation
2- 3 jam
3-9 sasi tuwa
Wektu Cooking
-
30
tuwa wektu
2 - 4 minggu
-
Panyimpenan lan Beting Life
Pendingin suhu
39.00 ° F46.40 ° F
-20
383
👆🏻
beting Life
Around 3 months
3-4 minggu