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Matzoon
Matzoon

Cream Cheese
Cream Cheese



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Cream Cheese

Carane nggawe Matzoon lan Cream Cheese

1 Carane nggawe
1.1 Bantu Size
450
100
1.2 Úa
susu 1/2 liter, ragi
calcium klorit, susu sapi, kosher uyah, rennet Liquid, budaya wiwitan Mesophilic, Pasteurized Cream Heavy
1.2.1 fermentasi Agent
Not Applicable
Mesophilic bacteria
1.3 Iku sampeyan kudu
kaca karo tutup, Bowl, microwave, sauce pan, stirrer
Bowl, colander, pot gedhe, muslin
1.4 wektu Duration
1.4.1 Wektu Preparation
3- 4 jam
2 minggu
1.4.2 Wektu Cooking
15
30
1.4.3 tuwa wektu
ora Sumadhiya
ora Sumadhiya
1.5 Panyimpenan lan Beting Life
1.5.1 Pendingin suhu
39.20 ° F40.00 ° F
Carane nggawe Frozen Yogurt?
-20 383
1.5.2 beting Life
Unknown
3-4 minggu