1 Carane nggawe
1.1 Bantu Size
1.2 Úa
wiji kefir, susu kabèh
susu, yogurt
1.2.1 fermentasi Agent
Not Applicable
Lactococcus Bulgaricus, Streptococcus thermophilus
1.3 Iku sampeyan kudu
kaca karo tutup, cheesecloth, strainer
pot gedhe, stirrer
1.4 wektu Duration
1.4.1 Wektu Preparation
1.4.2 Wektu Cooking
1.4.3 tuwa wektu
ora Sumadhiya
ora ditrapake
1.5 Panyimpenan lan Beting Life
1.5.1 Pendingin suhu
99.00 ° F39.20 ° F
-20
383
1.5.2 beting Life