1 Carane nggawe
1.1 Bantu Size
1.2 Úa
calcium klorit, keju Salt, banyu kadhemen, susu sapi, budaya wiwitan Mesophilic, rennet
solusi brine, calcium klorit, rennet Liquid, susu Cow pasteurized, thermophilic wiwitan
1.2.1 fermentasi Agent
Lactococcus Lactis, Leuconostoc mesenteroides
Brevibacterium linens
1.3 Iku sampeyan kudu
keju Press, cheesecloth, wadhah, piso, draining mat, bobot heavy, Blender, Mould, Lebokake plastik, Pencet
keju Press, cheesecloth, wadhah, piso, draining mat, Pencet, stirrer
1.4 wektu Duration
1.4.1 Wektu Preparation
1.4.2 Wektu Cooking
1.4.3 tuwa wektu
1.5 Panyimpenan lan Beting Life
1.5.1 Pendingin suhu
0.00 ° F383.00 ° F
-20
383
1.5.2 beting Life
Around 3 months
2- 3 minggu