Carane nggawe Fontina Cheese lan Roquefort Cheese

Fontina Cheese

Roquefort Cheese

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1 Carane nggawe

1.1 Bantu Size

100

1.2 Úa

solusi brine, calcium klorit, susu sapi, rennet

rennet, uyah segara, susu wedhus

1.2.1 fermentasi Agent

Not Available

Pencillium roqueforti

1.3 Iku sampeyan kudu

keju Press, cheesecloth, piso, Blender, Mould, Lebokake plastik, Pencet

keju Press, cheesecloth, wadhah, bobot heavy, Mould, Lebokake plastik

1.4 wektu Duration

1.4.1 Wektu Preparation

10- 12 jam

3- 4 jam

1.4.2 Wektu Cooking

1.4.3 tuwa wektu

3 months

3 minggu

1.5 Panyimpenan lan Beting Life

1.5.1 Pendingin suhu

39.20 ° F39.20 ° F

-20 383

1.5.2 beting Life

2- 3 Months

3-4 minggu

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