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Edam Cheese
Edam Cheese

Matzoon
Matzoon



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Edam Cheese
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Matzoon

Carane nggawe Edam Cheese lan Matzoon

Carane nggawe

Bantu Size

Úa

fermentasi Agent

Iku sampeyan kudu

Wektu Preparation

Wektu Cooking

tuwa wektu

Pendingin suhu

beting Life

 
100
solusi brine, calcium klorit, susu sapi, rennet Liquid, budaya wiwitan Mesophilic
-
keju Press, cheesecloth, piso, bobot heavy, Blender, Lebokake plastik, Pencet, stirrer
10- 12 jam
90
4 minggu - 10 months
39.20 ° F
3-4 minggu
 
450
susu 1/2 liter, ragi
-
kaca karo tutup, Bowl, microwave, sauce pan, stirrer
3- 4 jam
15
-
39.20 ° F
-