Carane nggawe Edam Cheese lan Matzoon

Edam Cheese

Matzoon

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1 Carane nggawe

1.1 Bantu Size

100

450

1.2 Úa

solusi brine, calcium klorit, susu sapi, rennet Liquid, budaya wiwitan Mesophilic

susu 1/2 liter, ragi

1.2.1 fermentasi Agent

Not Applicable

1.3 Iku sampeyan kudu

keju Press, cheesecloth, piso, bobot heavy, Blender, Lebokake plastik, Pencet, stirrer

kaca karo tutup, Bowl, microwave, sauce pan, stirrer

1.4 wektu Duration

1.4.1 Wektu Preparation

10- 12 jam

3- 4 jam

1.4.2 Wektu Cooking

1.4.3 tuwa wektu

4 minggu - 10 months

ora Sumadhiya

1.5 Panyimpenan lan Beting Life

1.5.1 Pendingin suhu

39.20 ° F39.20 ° F

-20 383

1.5.2 beting Life

3-4 minggu

Unknown

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