Úa
susu, yogurt
calcium klorit, keju Salt, banyu kadhemen, susu sapi, budaya wiwitan Mesophilic, rennet
fermentasi Agent
Lactococcus Bulgaricus, Streptococcus thermophilus
Lactococcus Lactis, Leuconostoc mesenteroides
Iku sampeyan kudu
pot gedhe, stirrer
keju Press, cheesecloth, wadhah, piso, draining mat, bobot heavy, Blender, Mould, Lebokake plastik, Pencet
Wektu Preparation
3- 4 jam
24 jam
tuwa wektu
ora ditrapake
12 months
Panyimpenan lan Beting Life
beting Life
5- 7 days
Around 3 months