Carane nggawe Curd lan Cheddar Cheese
Úa
susu, yogurt
C-100 Budaya, keju Salt, rennet Liquid, susu pasteurized
fermentasi Agent
Lactococcus Bulgaricus, Streptococcus thermophilus
Not Applicable
Iku sampeyan kudu
pot gedhe, stirrer
keju Press, cheesecloth, wadhah, piso, bobot heavy, Blender, Lebokake plastik
Wektu Preparation
3- 4 jam
3-9 sasi tuwa
tuwa wektu
ora ditrapake
ora Sumadhiya
Panyimpenan lan Beting Life
beting Life
5- 7 days
3-4 minggu