Carane nggawe Cheddar Cheese lan Amasi
Úa
C-100 Budaya, keju Salt, rennet Liquid, susu pasteurized
A dicokot saka padha saka kumpulan sadurunge, susu
fermentasi Agent
Not Applicable
Lactococcus lactis subsp cremoris, Lactococcus lactis subsp lactis
Iku sampeyan kudu
keju Press, cheesecloth, wadhah, piso, bobot heavy, Blender, Lebokake plastik
wadhah
Wektu Preparation
3-9 sasi tuwa
10- 12 jam
Wektu Cooking
30
ora ditrapake
tuwa wektu
ora Sumadhiya
ora Sumadhiya
Panyimpenan lan Beting Life
beting Life
3-4 minggu
2- 3 minggu