1 Carane nggawe
1.1 Bantu Size
1.2 Úa
A jiwit saka Salt, curd, susu, yogurt
budaya villi, susu kabèh
1.2.1 fermentasi Agent
Lactococcus Lactis
Lactococcus lactis subsp cremoris, Leuconostoc mesenteroides
1.3 Iku sampeyan kudu
stirrer
kaca karo tutup, Bowl, Cotton napkin, Piala, ukur tuwung, plate
1.4 wektu Duration
1.4.1 Wektu Preparation
1.4.2 Wektu Cooking
1.4.3 tuwa wektu
ora Sumadhiya
ora ditrapake
1.5 Panyimpenan lan Beting Life
1.5.1 Pendingin suhu
39.20 ° F64.00 ° F
-20
383
1.5.2 beting Life