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Carane nggawe Brick Cheese lan Clabber


Carane nggawe Clabber lan Brick Cheese


Carane nggawe

Bantu Size
100   
100   

Úa
solusi brine, Budaya buttermilk, rennet Liquid, susu, Salt   
susu mentahan utawa susu unpasteurized   

fermentasi Agent
Brevibacterium linens   
Not Applicable   

Iku sampeyan kudu
keju Press, cheesecloth, draining mat, bobot heavy, piso, Lebokake plastik   
kaca karo tutup, cheesecloth, wadhah   

wektu Duration
  
  

Wektu Preparation
2- 3 jam   
2 days   

Wektu Cooking
25   
NA   

tuwa wektu
7- 10 days   
ora Sumadhiya   

Panyimpenan lan Beting Life
  
  

Pendingin suhu
50.00 ° F   
14
39.20 ° F   
19

beting Life
1- 2 minggu   
1 Month   

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Types of Cheese

Types of Cheese


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