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Apa Brick Cheese lan Clabber


Apa Clabber lan Brick Cheese


apa

apa
  • keju bata punika keju bata shaped, digawe saka susu pasteurized cow kang.
  • Iki asli Winconsin, US
  
Clabber pangan diprodhuksi dening saéngga susu unpasteurized kanggo nguripake ora nguntungke ing asor lan suhu tartamtu. Swara wektu, susu thickens utawa curdles menyang inti yogurt-kaya karo kuwat, roso ora nguntungke.   

warna
Gading   
ora Sumadhiya   

Brick Cheese lan Clabber roso
Mild, nutty, manis, tangy   
ora Sumadhiya   

Brick Cheese lan Clabber Aroma
mambu ora nguntungke, Rich   
ora Sumadhiya   

vegetarian
Ora   
ora Sumadhiya   

asal
Wisconsin, US   
Irish   

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Types of Cheese

Types of Cheese


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