1 Carane nggawe
1.1 Bantu Size
1.2 Úa
keju Salt, budaya wiwitan Mesophilic, susu, bakteri Penicillium Roqueforti
cow pasteurized utawa susu wedhus
1.2.1 fermentasi Agent
Mold Penicillium glaucum, Mold Penicillium roqueforti
Lactobacillus plantarum
1.3 Iku sampeyan kudu
2 Bowls, sauce pan, stirrer
pepe Gourd
1.4 wektu Duration
1.4.1 Wektu Preparation
1.4.2 Wektu Cooking
1.4.3 tuwa wektu
ora Sumadhiya
2 - 4 minggu
1.5 Panyimpenan lan Beting Life
1.5.1 Pendingin suhu
39.20 ° Fora Sumadhiya
-20
383
1.5.2 beting Life
3-4 minggu
Around 3 months