Kalori ing 1 tuwung
150.00 Kcal134.00 Kcal
50
1927
👆🏻
kalori
47.00 Kcal64.29 Kcal
0
904
👆🏻
Kalori 1 tbsp
14.00 Kcal90.00 Kcal
2
133
👆🏻
Kalori ing 1 oz
14.00 Kcal140.00 Kcal
10
717
👆🏻
Kalori ing 1 irisan
78.00 Kcal122.00 Kcal
12.2
899
👆🏻
Bantu ukuran
100
100
protein
2.00 g3.50 g
0
215
👆🏻
karbohidrat
14.94 g4.50 g
0
205
👆🏻
serat
0.00 g0.00 g
0
10.3
👆🏻
Sugar
9.78 g0.00 g
0
54.08
👆🏻
lemak
4.95 g3.60 g
0.1
175
👆🏻
Content lemak
10 %1 %
0
100
👆🏻
jenuh Lemak
1.40 g2.30 g
0
67
👆🏻
Trans Lemak
0.00 g0.30 g
0
162
👆🏻
asam lemak
0.52 g0.10 g
0
48
👆🏻
monounsaturated lemak
2.83 g1.00 g
0
32.9
👆🏻
Bantu Size
100
100
kolesterol
5.00 mg14.00 mg
0
325
👆🏻
vitamins
vitamin A
33.00 IU106.23 IU
0
2499
👆🏻
Vitamin B1 (thiamin)
0.07 mg0.05 mg
0
3.5
👆🏻
Vitamin B2 (riboflavin)
0.24 mg0.20 mg
0
2.017
👆🏻
Vitamin B3 (niacin)
0.25 mg0.10 mg
0
13.112
👆🏻
Vitamin B6 (Pyridoxine)
0.03 mg-
-0.026
1.5
👆🏻
Vitamin B9 (folic asam, folat | folat)
4.00 μg-
0
87
👆🏻
Vitamin B12 (Cobalamin)
0.44 μg0.18 μg
0
4.03
👆🏻
Vitamin C (asam Ascorbic)
3.00 mg0.30 mg
0
7.7
👆🏻
vitamin D
29.00 IU4.04 IU
0
301
👆🏻
Vitamin D (D2 + D3)
0.70 μg0.10 μg
0
7.5
👆🏻
Vitamin E (Alpha- tocopherol)
0.08 mg0.09 mg
0
24.21
👆🏻
Vitamin K (Phylloquinone)
0.00 μg0.00 μg
0
30.3
👆🏻
Minerals
calcium
157.00 mg127.00 mg
0
1705
👆🏻
Iron
1.00 mg0.05 mg
0
70
👆🏻
Magnesium
0.00 mg12.70 mg
0
444
👆🏻
fosfor
126.00 mg95.00 mg
0
1409
👆🏻
kalium
108.00 mg155.00 mg
0
1794
👆🏻
sodium
347.00 mg49.00 mg
0
7022.4
👆🏻
seng
1.00 mg0.44 mg
0
7.31
👆🏻
liyane
Water
89.02 g87.60 g
0
221
👆🏻
kafein
0.00 g0.00 g
0
0
👆🏻
Kesehatan keuntungan
mbantu ing isine weteng easing, masalah gastrointestinal lan pencernaan
-
Wuku Umum liyane
Yogurt punika sugih ing Calcium, Fosfor lan Vitamin B
Presensi saka calcium, Presensi saka calcium ndadekake untu kuwat lan sehat, menehi energi
Wuku rambute lan Beauty
Perawatan kulit
Nglamar kanggo kulit bisa bantuan ease pain saka sunburn
-
Perawatan Rambut
Banget rambute kondisioner
-
Pentinge nutrisi lan migunakake
ulah
-
-
Pentinge nutrisi
sumber apik saka Calcium, Sugih ing Fosfor
-
alergi
Gejala alergi
-
-
apa
- Iki minangka sajian yogurt sing dibumboni, disaring utawa diencerke, dipangan ing saindhenging negara Ottoman.
- Iku padha karo tarator ing masakan Balkan.
- Iki digawe saka yoghurt sing disaring asin utawa yogurt sing diencerke dicampur karo timun, bawang putih, uyah, lenga zaitun, kadhangkala nganggo cuka utawa jus lemon, lan sawetara jamu kaya dill, mint, parsley, thyme, lsp.
Junket punika panganan cuci mulut adhedhasar susu-, digawe karo susu legi lan rennet, enzim pencernaan kang curdles susu. Sampeyan bisa uga paling diterangake minangka custard utawa alus banget, legi keju.
warna
-
-
roso
ora nguntungke
-
Aroma
Fresh, mambu ora nguntungke
-
vegetarian
Ya
-
asal
Turkey
American, Denmark
Bantu Size
100
100
Úa
1 tbsp lenga zaitun, 3 cloves papak, 3 cucumbers, Mint, yogurt
grated nutmeg, susu pasteurized, gula powdered, rennet
fermentasi Agent
-
-
Iku sampeyan kudu
Bowl
Bowl, sajian cethek, stirrer
wektu Duration
Wektu Preparation
15 20 menit
10- 15 menit
Wektu Cooking
-
90
tuwa wektu
-
-
Panyimpenan lan Beting Life
Pendingin suhu
39.20 ° F39.20 ° F
-20
383
👆🏻
beting Life
1 day
24 months