Apa Yogurt lan Cheshire Cheese

Yogurt

Cheshire Cheese

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1 apa

1.1 apa

Yogurt, ing syarat-syarat prasaja, punika fermentasi bakterial susu kang asring legi utawa roso. Lactobacillus lan streptococcus sing bakteri penting kanggo tektur nglukis ing yogurt lan konsistensi.

Cheshire Keju punika keju British diprodhuksi ing kabupaten Cheshire.

1.1.1 warna

putih

Orange

1.1.2 roso

ono krime

Mild, milky, tangy

1.1.3 Aroma

Fresh

gondho

1.1.4 vegetarian

Ora

1.2 asal

negara asian Central kaya Kazakhstan, Kirgizstan, Tajikistan

Cheshire, Inggris

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