apa
warna
roso
Aroma
vegetarian
asal
Provolone Keju iku sawijining keju Italia digawe saka susu sapi kang.
buttery, Mild, Sharp, Spicy, manis, tangy
Butterfat punika triglyceride (lemak) asalé saka asam lemak kayata myristic, palmitic, lan asam oleic. asam kebak lemak: asam Palmitic: 31% asam Myristic: 12% asam stearic: 11%