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Butter Fat
Butter Fat

Roquefort Cheese
Roquefort Cheese



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Butter Fat
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Roquefort Cheese

Apa Butter Fat lan Roquefort Cheese

1 apa
1.1 apa
Butterfat punika triglyceride (lemak) asalé saka asam lemak kayata myristic, palmitic, lan asam oleic. asam kebak lemak: asam Palmitic: 31% asam Myristic: 12% asam stearic: 11%
Roquefort punika Blue keju Perancis, digawe saka susu wedhus.
1.1.1 warna
ora Sumadhiya
Blue
1.1.2 roso
ora Sumadhiya
salty, Sharp, tangy
1.1.3 Aroma
ora Sumadhiya
mambu ora nguntungke, kuwat
1.1.4 vegetarian
Ya
Ora
1.2 asal
NA
France