apa
Edam Keju punika keju curd manis, digawe saka susu sebagian skimmed.
Butterfat punika triglyceride (lemak) asalé saka asam lemak kayata myristic, palmitic, lan asam oleic. asam kebak lemak: asam Palmitic: 31% asam Myristic: 12% asam stearic: 11%
warna
Pale kuning
-
roso
Mild, nutty, salty
-
Aroma
-
-
vegetarian
Ora
Ya
asal
Walanda
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