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Yak Butter
Yak Butter

Bulgarian Yogurt
Bulgarian Yogurt



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Yak Butter
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Bulgarian Yogurt

Yak Butter vs Bulgarian Yogurt Facts

1 Calories
1.1 Calories
0.00 Kcal140.00 Kcal
All about Organic Milk
0 904
1.2 Calories in 1 cup
70.00 KcalNA
Yogurt
70 1628
1.3 Calories in 1 tbsp
NANA
All about Whipped cream
8 102
1.4 Calories in 1 oz
NANA
All about Paneer
12.2 204
1.5 Calories in 1 slice of
NANA
All about Paneer
12.2 425
1.6 Serving size
100
100
1.7 Proteins
NA8.00 g
All about Evaporated Milk
0 215
1.8 Carbs
12.00 g8.00 g
All about Cocoa Butter
0 205
1.8.1 Fiber
0.00 g0.00 g
All about Milk
0 10.3
1.8.2 Sugar
0.00 g6.00 g
All about Swiss Cheese
0 54.08
1.9 Fats
8.00 g9.00 g
All about Yakult
0.1 175
1.9.1 Fat Content
6 %NA
All about Paneer
1 91
1.9.2 Saturated Fat
5.00 g6.00 g
All about Amasi
0 67
1.9.3 Trans Fat
0.00 g0.00 g
All about Milk
0 162
1.9.4 Polyunsaturated Fat
1.00 gNA
All about Paneer
0 48
1.9.5 Monounsaturated Fat
2.00 gNA
All about Zincica
0 32.9
2 Nutrition
2.1 Serving Size
100
100
2.2 Cholesterol
2.50 mg40.00 mg
All about Cream Cheese
0 325
2.3 Vitamins
2.3.1 Vitamin A
2.50 IU40.00 IU
All about Peanut Butter
0 2499
2.3.2 Vitamin B1 (Thiamin)
3.50 mgNA
All about Paneer
0 3.5
2.3.3 Vitamin B2 (Riboflavin)
0.25 mgNA
All about Cocoa Butter
0 2.017
2.3.4 Vitamin B3 (Niacin)
3.80 mgNA
All about Cocoa Butter
0 13.112
2.3.5 Vitamin B6 (Pyridoxine)
1.50 mgNA
All about Whipped cream
-0.026 1.5
2.3.6 Vitamin B9 (Folic acid, Folate)
2.50 µgNA
All about Cocoa Butter
0 87
2.3.7 Vitamin B12 (Cobalamin)
0.35 µgNA
All about Peanut Butter
0 4.03
2.3.8 Vitamin C (Ascorbic acid)
4.50 mg1.20 mg
All about Milk
0 7.7
2.3.9 Vitamin D
0.25 IU150.00 IU
All about Yogurt
0 301
2.3.10 Vitamin D (D2+D3)
2.50 µgNA
All about Milk
0 7.5
2.3.11 Vitamin E (Alpha- Tocopherol)
0.25 mgNA
All about Paneer
0 24.21
2.3.12 Vitamin K (Phylloquinone)
4.25 µgNA
All about Yogurt
0 30.3
2.4 Minerals
2.4.1 Calcium
0.25 mg275.00 mg
All about Cocoa Butter
0 1705
2.4.2 Iron
5.25 mg0.00 mg
All about Paneer
0 70
2.4.3 Magnesium
3.25 mgNA
All about Gelato
0 444
2.4.4 Phosphorus
2.50 mgNA
All about Gelato
0 1409
2.4.5 Potassium
0.00 mgNA
All about Gelato
0 1794
2.4.6 Sodium
60.00 mg105.00 mg
All about Cocoa Butter
0 7022.4
2.4.7 Zinc
0.25 mgNA
All about Gelato
0 7.31
2.5 Other
2.5.1 Water
0.25 gNA
All about Cocoa Butter
0 221
2.5.2 Caffeine
0.00 g0.00 g
All about Milk
0 0
3 Benefits
3.1 Health Benefits
Improves Nutrition, Keeps feel full, Presence of calcium, Presence of calcium makes teeth strong & healthy
Aids intestinal infections, Antioxidative effect, Lactose Intolerants, Reduces cholesterol, Heals yeast infections, Boosts immune system, Improves digestion, Improves Nutrition, Protects against heart diseases, Strengthens the immune system, Supports Detoxification
3.1.1 Other General Benefits
Provides energy
Aids intestinal infections, Antioxidative effect, Lactose Intolerants, Reduces cholesterol, Heals yeast infections, Boosts immune system, Improves digestion, Improves Nutrition, Strengthens the immune system, Supports Detoxification
3.2 Hair and Beauty Benefits
3.2.1 Skin Care
Natural moisturizer
Antioxidative effect, Excellent natural remedy for sunburns, Gives glowing and flawless skin, Protects the skin against dryness
3.2.2 Hair Care
Helps in better moisture retention, Excellent hair conditioner, Reduces dandruff, Results in shiny hair
Strengthens hair roots
3.3 Nutritional Importance & Uses
3.3.1 Uses
It is used as a fuel for butter lamps, Polishing fur coats, Rancid yak butter is used for tanning of hides, To make traditional butter sculptures in Tibet
It is used in the manufacture of soaps and mositurizers
3.3.2 Nutritional Importance
Contains high amount of Carotene, Good source of Calcium, Good source of protein, Rich fat content
Good source of protein, Contains good amount of Vitamins, Good source of Riboflavin
3.4 Allergy
3.4.1 Allergy Symptoms
Abdominal bloating, Abdominal cramps, Abdominal pain, Anaphylaxis, Constipation, Flatulence or gas, Gas, Itchy Skin rashes, Not Available, Rashes in the form of hives, Skin inflammation
Not Available
4 What is
4.1 What is
Yak butter is the butter made from the milk of domesticated yak
Bulgarian Yogurt is a mildly sour tasting yogurt made from full fat fresh milk. The yogurt is made by using the strains of "Lactobacillus Bulgaricus"- a bacteria unique to Bulgaria.
4.1.1 Color
Yellow
White
4.1.2 Flavor
Buttery, Salty
Creamy
4.1.3 Aroma
Not Available
Sour smell
4.1.4 Vegetarian
4.2 Origin
Nepal
Bulgaria
5 How to make
5.1 Serving Size
100
100
5.2 Ingredients
Yak milk
Skim milk, Whole milk
5.2.1 Fermentation Agent
Not Available
Lactobacillus delbrueckii subsp. bulgaricus
5.3 Things you need
Tall wooden churn, Wooden Paddle
Bowl, Live cultures
5.4 Time Duration
5.4.1 Preparation Time
Not Available
Unknown
5.4.2 Cooking Time
20
Unknown
5.4.3 Aging time
24 hours
Not Available
5.5 Storage & Shelf Life
5.5.1 Refrigeration Temperature
NA40.00 °F
All about Frozen Yogurt
-20 383
5.5.2 Shelf Life
About a year
2- 3 Months

Difference between Yak Butter and Bulgarian Yogurt

Though Yak Butter and Bulgarian Yogurt, both are Dairy products, there is some prominent difference between Yak Butter and Bulgarian Yogurt. These differences are based on the preparation methods, storage conditions, nutritional value and the health benefits of Yak Butter and Bulgarian Yogurt. These factors will help you decide a healthy Dairy product, for preparation, storage and consumption. Yak Butter vs Bulgarian Yogurt facts, dictate the Similarities and Differences between Yak Butter and Bulgarian Yogurt. You will get to know all these differences, in the most systematic format, sorted and arranged in the order of priority of information. This enables a better understanding of all the specifications for these Dairy products.