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Whipped cream vs Milk Powder


Milk Powder vs Whipped cream


Calories

Calories per 100g
257.00 Kcal   
99+
362.00 Kcal   
27

Calories in 1 pat
154.00 Kcal   
5
434.00 Kcal   
13

Calories in 1 tbsp
8.00 Kcal   
1
17.00 Kcal   
5

Calories in 1 cup
73.00 Kcal   
8
Not Available   

Calories in 1 stick
Not Applicable   
Not Available   

Serving size
100   
100   

Proteins
3.20 g   
99+
36.16 g   
5

Carbs
12.00 g   
31
51.98 g   
6

Fiber
0.00 g   
15
0.00 g   
15

Sugar
8.00 g   
99+
51.98 g   
99+

Fats
22.00 g   
99+
0.77 g   
5

% Fat Content
30 %   
12
Not Available   

Saturated Fat
14.00 g   
99+
0.50 g   
4

Trans Fat
0.00 g   
Not Available   

Polyunsaturated Fat
0.80 g   
32
0.03 g   
99+

Monounsaturated Fat
6.00 g   
40
0.20 g   
99+

Nutrition

Serving Size
100   
100   

Cholesterol
76.00 mg   
20
20.00 mg   
99+

Vitamins
  
  

Vitamin A
1,470.00 IU   
2
22.00 IU   
99+

Vitamin B1 (Thiamin)
0.02 mg   
34
0.42 mg   
3

Vitamin B2 (Riboflavin)
0.11 mg   
99+
1.55 mg   
2

Vitamin B3 (Niacin)
0.04 mg   
99+
0.95 mg   
8

Vitamin B6 (Pyridoxine)
-0.03 mg   
99+
0.36 mg   
6

Vitamin B9 (Folic acid, Folate)
4.00 µg   
37
50.00 µg   
7

Vitamin B12 (Cobalamin)
0.18 µg   
99+
4.03 µg   
1

Vitamin C (Ascorbic acid)
0.60 mg   
21
6.80 mg   
2

Vitamin D
28.00 IU   
14
0.00 IU   
39

Vitamin D (D2+D3)
0.70 µg   
9
0.00 µg   
18

Vitamin E (Alpha- Tocopherol)
1.60 mg   
7
0.00 mg   
99+

Vitamin K (Phylloquinone)
3.20 µg   
7
0.10 µg   
26

Minerals
  
  

Calcium
65.00 mg   
99+
1,257.00 mg   
3

Iron
0.03 mg   
99+
0.32 mg   
35

Magnesium
7.00 mg   
99+
110.00 mg   
7

Phosphorus
62.00 mg   
99+
968.00 mg   
3

Potassium
75.00 mg   
99+
1,794.00 mg   
1

Sodium
38.00 mg   
99+
535.00 mg   
27

Zinc
0.23 mg   
99+
4.08 mg   
5

Other
  
  

Water
57.71 g   
3.16 g   

Caffeine
0.00 g   
0.00 g   

Benefits

Health Benefits
NA   
Aids absorption of nutrients, Beneficial for reproductive system, Enhances calcium absorption, Enhances growth in children, Favorable for infants, Strong & healthy muscles, Absorps of Calcium & Vitamin B, Lowers the risk of gallstones, Presence of calcium, Presence of calcium makes teeth strong & healthy, Reduces nutrient deficiency, Reduces vitamin inadequancy   

Other General Benefits
NA   
Good for bones, Good for eyesight, Good for immune system, Presence of calcium makes teeth strong & healthy, Protects arteries, Prevents Cancer   

Hair and Beauty Benefits
  
  

Skin Care
Adds brightness to skin, Gives a smoother skin   
Not Available   

Hair Care
Not Applicable   
Not Available   

Nutritional Importance & Uses
  
  

Uses
No uses found   
Fat free powdered milk is used as a saturating agent in Biotechnological processes, It has many culinary uses in both sweet and salty dishes., It is a common item in places where fresh milk is not a viable option, like fallout shelters., It is sometimes used in film-making as a nontoxic prop., It is used in the recipes where adding milk would make the product thin, like baked goods., No uses found   

Nutritional Importance
NA   
Good source of Calcium, Good source of protein, Rich in Vitamin A, Rich in Vitamin D   

Allergy
  
  

Whipped cream and Milk Powder Allergy Symptoms
Not Available   
Abdominal bloating, Abdominal cramps, Abdominal pain, Anaphylaxis, Constipation, Flatulence or gas, Headache, Loose stool containing blood or mucus, Not Available, Oral swelling, Rashes in the form of hives, Skin inflammation, Sneezing, Tightening of throat, Vomiting   

What is

What is
Whipped cream is cream that is whipped by a mixer, whisk, or fork until it is light and fluffy.   
Powdered milk or dried milk is a dairy product made by evaporating milk to dryness. The purpose being to extend shelf life.   

Color
Not Available   
White   

Whipped cream and Milk Powder Flavor
Not Available   
Milky   

Whipped cream and Milk Powder Aroma
Not Available   
Milky   

Vegetarian
No   
Yes   

Origin
Europe   
Russia   

How to make

Serving Size
100   
100   

Ingredients
½ cup Sugar, 1 cup of Heavy Cream   
Pasteurized Milk   

Fermentation Agent
Not Applicable   
Not Applicable   

Things you need
Bowl, Blender   
Not Applicable   

Time Duration
  
  

Preparation Time
10- 15 minutes   
Not Available   

Cooking Time
NA   
Not Available   

Aging time
Not Applicable   
Not Applicable   

Storage & Shelf Life
  
  

Refrigeration Temperature
40.00 °F   
18
40.00 °F   
18

Shelf Life
3 days   
2 years   

Calories >>
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Comparison of Types of Dairy Products

Types of Dairy Products

Types of Dairy Products


Comparison of Types of Dairy Products