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Whipped cream
Whipped cream

Junket
Junket



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Junket

Whipped cream vs Junket

1 Calories
1.1 Calories
Semifreddo Facts
257.00 Kcal
Rank: 44 (Overall)
64.29 Kcal
Rank: 79 (Overall)
Organic Milk Facts
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1.2 Calories in 1 cup
Butter Facts
154.00 Kcal
Rank: 5 (Overall)
Not Available
Rank: N/A (Overall)
Yak Butter Facts
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1.3 Calories in 1 tbsp
Butter Facts
8.00 Kcal
Rank: 1 (Overall)
Not Available
Rank: N/A (Overall)
Whipped cream Facts
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1.4 Calories in 1 oz
Butter Facts
73.00 Kcal
Rank: 8 (Overall)
Not Available
Rank: N/A (Overall)
Paneer Facts
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1.5 Calories in 1 slice of
Mursik Facts
Not Applicable
Rank: N/A (Overall)
Not Available
Rank: N/A (Overall)
Paneer Facts
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1.6 Serving size
100
100
1.7 Proteins
Butter Facts
3.20 g
Rank: 71 (Overall)
3.50 g
Rank: 66 (Overall)
Evaporated Milk Facts
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1.8 Carbs
Dadiah Facts
12.00 g
Rank: 31 (Overall)
4.50 g
Rank: 51 (Overall)
Cocoa Butter Facts
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1.8.1 Fiber
Almond Butter F..
0.00 g
Rank: 15 (Overall)
0.00 g
Rank: 15 (Overall)
Milk Facts
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1.8.2 Sugar
Caramel Facts
8.00 g
Rank: 54 (Overall)
0.00 g
Rank: N/A (Overall)
Swiss Cheese Facts
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1.9 Fats
Dadiah Facts
22.00 g
Rank: 55 (Overall)
3.60 g
Rank: 21 (Overall)
Yakult Facts
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1.9.1 Fat Content
Almond Butter F..
30 %
Rank: 12 (Overall)
Not Available
Rank: N/A (Overall)
Paneer Facts
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1.9.2 Saturated Fat
Dadiah Facts
14.00 g
Rank: 53 (Overall)
2.30 g
Rank: 20 (Overall)
Amasi Facts
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1.9.3 Trans Fat
Port de salut C..
0.00 g
Rank: N/A (Overall)
Not Available
Rank: N/A (Overall)
Milk Facts
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1.9.4 Polyunsaturated Fat
Qurut Facts
0.80 g
Rank: 32 (Overall)
0.10 g
Rank: 63 (Overall)
Paneer Facts
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1.9.5 Monounsaturated Fat
Cocoa Butter Fa..
6.00 g
Rank: 40 (Overall)
1.00 g
Rank: 66 (Overall)
Zincica Facts
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2 Nutrition
2.1 Serving Size
100
100
2.2 Cholesterol
Dadiah Facts
76.00 mg
Rank: 20 (Overall)
14.00 mg
Rank: 49 (Overall)
Cream Cheese Facts
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2.3 Vitamins
2.3.1 Vitamin A
Butter Facts
1,470.00 IU
Rank: 2 (Overall)
106.23 IU
Rank: 64 (Overall)
Peanut Butter Facts
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2.3.2 Vitamin B1 (Thiamin)
Caramel Facts
0.02 mg
Rank: 34 (Overall)
0.05 mg
Rank: 20 (Overall)
Paneer Facts
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2.3.3 Vitamin B2 (Riboflavin)
Whey Protein Fa..
0.11 mg
Rank: 61 (Overall)
0.20 mg
Rank: 39 (Overall)
Cocoa Butter Facts
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2.3.4 Vitamin B3 (Niacin)
Peanut Butter F..
0.04 mg
Rank: 58 (Overall)
Not Available
Rank: N/A (Overall)
Cocoa Butter Facts
2.3.5 Vitamin B6 (Pyridoxine)
Caramel Facts
-0.03 mg
Rank: 57 (Overall)
Not Available
Rank: N/A (Overall)
Whipped cream Facts
2.3.6 Vitamin B9 (Folic acid, Folate)
Peanut Butter F..
4.00 µg
Rank: 37 (Overall)
Not Available
Rank: N/A (Overall)
Cocoa Butter Facts
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2.3.7 Vitamin B12 (Cobalamin)
Milk Powder Fac..
0.18 µg
Rank: 49 (Overall)
0.18 µg
Rank: 49 (Overall)
Peanut Butter Facts
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2.3.8 Vitamin C (Ascorbic acid)
Strawberry Ice ..
0.60 mg
Rank: 21 (Overall)
0.30 mg
Rank: 25 (Overall)
Milk Facts
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2.3.9 Vitamin D
Processed Chees..
28.00 IU
Rank: 14 (Overall)
4.04 IU
Rank: 29 (Overall)
Yogurt Facts
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2.3.10 Vitamin D (D2+D3)
Processed Chees..
0.70 µg
Rank: 9 (Overall)
0.10 µg
Rank: 16 (Overall)
Milk Facts
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2.3.11 Vitamin E (Alpha- Tocopherol)
Almond Butter F..
1.60 mg
Rank: 7 (Overall)
0.09 mg
Rank: 34 (Overall)
Paneer Facts
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2.3.12 Vitamin K (Phylloquinone)
Cashew Butter F..
3.20 µg
Rank: 7 (Overall)
0.00 µg
Rank: 27 (Overall)
Yogurt Facts
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2.4 Minerals
2.4.1 Calcium
Dadiah Facts
65.00 mg
Rank: 80 (Overall)
127.00 mg
Rank: 54 (Overall)
Cocoa Butter Facts
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2.4.2 Iron
Gjetost Cheese ..
0.03 mg
Rank: 58 (Overall)
0.05 mg
Rank: 56 (Overall)
Paneer Facts
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2.4.3 Magnesium
Gjetost Cheese ..
7.00 mg
Rank: 45 (Overall)
12.70 mg
Rank: 34 (Overall)
Gelato Facts
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2.4.4 Phosphorus
Gjetost Cheese ..
62.00 mg
Rank: 65 (Overall)
95.00 mg
Rank: 52 (Overall)
Gelato Facts
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2.4.5 Potassium
Milk Powder Fac..
75.00 mg
Rank: 68 (Overall)
155.00 mg
Rank: 40 (Overall)
Gelato Facts
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2.4.6 Sodium
Doogh Facts
38.00 mg
Rank: 70 (Overall)
49.00 mg
Rank: 63 (Overall)
Cocoa Butter Facts
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2.4.7 Zinc
Yak Milk Facts
0.23 mg
Rank: 62 (Overall)
0.44 mg
Rank: 47 (Overall)
Gelato Facts
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2.5 Other
2.5.1 Water
Camel milk Facts
57.71 g
Rank: 43 (Overall)
87.60 g
Rank: 14 (Overall)
Cocoa Butter Facts
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2.5.2 Caffeine
Milk Facts
0.00 g
Rank: N/A (Overall)
0.00 g
Rank: N/A (Overall)
Milk Facts
3 Benefits
3.1 Health Benefits
NA
Unknown
3.1.1 Other General Benefits
NA
Presence of calcium, Presence of calcium makes teeth strong & healthy, Provides energy
3.2 Hair and Beauty Benefits
3.2.1 Skin Care
Adds brightness to skin, Gives a smoother skin
Not Available
3.2.2 Hair Care
Not Applicable
Unknown
3.3 Nutritional Importance & Uses
3.3.1 Uses
No uses found
No uses found
3.3.2 Nutritional Importance
NA
Unknown
3.4 Allergy
3.4.1 Allergy Symptoms
Not Available
Not Available
4 What is
4.1 What is
Whipped cream is cream that is whipped by a mixer, whisk, or fork until it is light and fluffy.
Junket is a milk-based dessert, made with sweetened milk and rennet, the digestive enzyme which curdles milk. It might best be described as a custard or a very soft, sweetened cheese.
4.1.1 Color
Not Available
Not Available
4.1.2 Flavor
Not Available
Not Available
4.1.3 Aroma
Not Available
Not Available
4.1.4 Vegetarian
85% Types of Dairy Products Dairy Products have it !
Not Available
4.2 Origin
Europe
American, Denmark
5 How to make
5.1 Serving Size
100
100
5.2 Ingredients
½ cup Sugar, 1 cup of Heavy Cream
Grated Nutmeg, Pasteurized Milk, Powdered sugar, Rennet
5.2.1 Fermentation Agent
Not Applicable
Not Applicable
5.3 Things you need
Bowl, Blender
Bowl, Shallow dish, Stirrer
5.4 Time Duration
5.4.1 Preparation Time
10- 15 minutes
10- 15 minutes
5.4.2 Cooking Time
NA
90
5.4.3 Aging time
Not Applicable
Not Available
5.5 Storage & Shelf Life
5.5.1 Refrigeration Temperature
Frozen Custard ..
40.00 °F
Rank: 18 (Overall)
39.20 °F
Rank: 19 (Overall)
Frozen Yogurt Facts
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5.5.2 Shelf Life
3 days
24 months

Comparison of Whipped cream and Junket

With more than a thousand artisanal varieties of dairy products around the world, it is quite difficult to choose the one that suffice your taste and health requirements. Comparison of Whipped cream and Junket, helps you to choose among them. Whipped cream vs Junket, compares these products on the basis of their calorie content, nutritional value, health benefits, color, flavor, aroma and many more factors. These factors help you to compare these products in an efficient manner. Moreover to get a broader aspect of their comparison also checkout Similarities and Differences between them.

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