What is Whey Protein and Gomme?
What is
Whey is a natural substance, the liquid part of fresh milk that is left over from the making of cheese.
  
Gomme is a traditional Norwegian dish used for dinner or dessert, usually as spread on slices of bread, lefse, and similar.
  
Color
White
  
Not Available
  
Whey Protein and Gomme Flavor
Depends upon added flavoring agents
  
Not Available
  
Whey Protein and Gomme Aroma
Not Available
  
Not Available
  
Vegetarian
Yes
  
Not Available
  
Origin
Europe
  
Norway