What is Urda and Roquefort Cheese?
What is
It is a sort of whey cheese common in the Balkans, made from whey of sheep, goat or cow milk.
  
Roquefort is a French Blue cheese, made from the milk of sheep.
  
Color
Not Available
  
Blue
  
Urda and Roquefort Cheese Flavor
Milky, Sweet
  
Salty, Sharp, Tangy
  
Urda and Roquefort Cheese Aroma
Fresh
  
Sour smell, Strong
  
Vegetarian
Yes
  
No
  
Origin
Israel
  
France