Definition of Spaghettieis and Almond Butter
Do you know What is Spaghettieis and Almond Butter. If you are looking for the definition of Spaghettieis and Almond Butter or want to know what is Spaghettieis and Almond Butter?, then this is where you will fetch your answers. Well, in simple terms Spaghettieis is a German ice cream dish made to look like a plate of spaghetti. In the dish, vanilla ice cream is extruded through a modified Spätzle press or potato ricer, giving it the appearance of spaghetti. While Almond butter is a food paste made from almonds. Both these products are unique in their own ways. Spaghettieis is a Not Available colored dairy product and Almond Butter is Roasted Brown colored. The food gets it color dependent on the ingredients used and the preparation methods employed. Sometimes artificial food colors are added to give the dairy product, a gourmet look. Apart from their color what distinguishes them is their flavor and aroma. Spaghettieis bears Not Available flavor with a Not Available aroma whereas Almond Butter has Rich roasted almond flavor and a Nutty aroma. The color, flavor and the aroma of these products depict their origin. Spaghettieis originated in Germany, whereas origin of Almond Butter is traced back to Europe.