What is Roquefort Cheese and Cream?
What is
Roquefort is a French Blue cheese, made from the milk of sheep.
Cream is a thick white yellow fatty liquid of milk which can be used in desserts or as a cooking ingredient.
Roquefort Cheese and Cream Flavor
Salty, Sharp, Tangy
Creamy, Sweet, Thick
Roquefort Cheese and Cream Aroma
Sour smell, Strong
Not Available