What is Cream and Port de salut Cheese?
What is
Cream is a thick white yellow fatty liquid of milk which can be used in desserts or as a cooking ingredient.
  
Port Salut is a semi-soft pasteurised cow's milk cheese from Pays de la Loire, France, with a distinctive orange rind and a mild flavour.
  
Color
Not Available
  
Not Available
  
Cream and Port de salut Cheese Flavor
Creamy, Sweet, Thick
  
Not Available
  
Cream and Port de salut Cheese Aroma
Not Available
  
Not Available
  
Vegetarian
Yes
  
No
  
Origin
Unknown
  
France