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Organic Milk

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What is Organic Milk and Butter?

1 What is
1.1 What is
NA
Butter is an edible fatty solid made from cream and milk by the process of churning.
1.1.1 Color
Not Available
Pale yellow
1.1.2 Flavor
Not Available
Salty
1.1.3 Aroma
Not Available
Buttery
1.1.4 Vegetarian
Not Available
All Types of Butter Dairy Products have it !
1.2 Origin
Europe, Greece, Italy
China, India, Japan, Russia

Definition of Organic Milk and Butter

Do you know What is Organic Milk and Butter. If you are looking for the definition of Organic Milk and Butter or want to know what is Organic Milk and Butter?, then this is where you will fetch your answers. Well, in simple terms NA While Butter is an edible fatty solid made from cream and milk by the process of churning. Both these products are unique in their own ways. Organic Milk is a Not Available colored dairy product and Butter is Pale yellow colored. The food gets it color dependent on the ingredients used and the preparation methods employed. Sometimes artificial food colors are added to give the dairy product, a gourmet look. Apart from their color what distinguishes them is their flavor and aroma. Organic Milk bears Not Available flavor with a Not Available aroma whereas Butter has Salty flavor and a Buttery aroma. The color, flavor and the aroma of these products depict their origin. Organic Milk originated in Europe, Greece, Italy, whereas origin of Butter is traced back to China, India, Japan, Russia.

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