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Mursik
Mursik

Khoa
Khoa



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Mursik
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Khoa

What is Mursik and Khoa?

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What is

What is

Color

Flavor

Aroma

Vegetarian

Origin

 
Mursik is a fermented yogurt drink combined with ash from cromwo. It is prepared in specially made Gourd containers in Kenya.
White
Bitter, Sharp
Milky
Kenya
 
Khoa
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Indian Subcontinent

Definition of Mursik and Khoa

Do you know Mursik vs Khoa. If you are looking for the definition of Mursik and Khoa or want to know what is Mursik and Khoa?, then this is where you will fetch your answers. Well, in simple terms While Both these products are unique in their own ways. Mursik is a colored dairy product and Khoa is colored. The food gets it color dependent on the ingredients used and the preparation methods employed. Sometimes artificial food colors are added to give the dairy product, a gourmet look. Apart from their color what distinguishes them is their flavor and aroma. Mursik bears flavor with a aroma whereas Khoa has flavor and a aroma. The color, flavor and the aroma of these products depict their origin. Mursik originated in , whereas origin of Khoa is traced back to .