What is Milk Skin and Cream?
What is
Milk skin refers to sticky skin of protein that forms on the top of milk and milk containing liquids.
Cream is a thick white yellow fatty liquid of milk which can be used in desserts or as a cooking ingredient.
Color
White
Not Available
Milk Skin and Cream Flavor
Creamy, Milky, Thick
Creamy, Sweet, Thick
Milk Skin and Cream Aroma
Milky
Not Available