What is
Limburger is a cow milk, semi soft cheese, with a washed rind.
  
Mozzarella cheese, a semi- soft cheese, is high in moisture content originally made from Italian buffalo milk by the pasta filata method.
  
Color
Straw
  
White
  
Limburger Cheese and Mozzarella Cheese Flavor
Grassy, Mild, Mushroomy
  
Milky
  
Limburger Cheese and Mozzarella Cheese Aroma
Sour smell
  
Fresh, Milky
  
Vegetarian
No
  
Yes
  
Origin
Belgium, Germany, Netherlands
  
Italy