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What is Limburger Cheese and Junket?


What is Junket and Limburger Cheese


What is

What is
Limburger is a cow milk, semi soft cheese, with a washed rind.   
Junket is a milk-based dessert, made with sweetened milk and rennet, the digestive enzyme which curdles milk. It might best be described as a custard or a very soft, sweetened cheese.   

Color
Straw   
Not Available   

Limburger Cheese and Junket Flavor
Grassy, Mild, Mushroomy   
Not Available   

Limburger Cheese and Junket Aroma
Sour smell   
Not Available   

Vegetarian
No   
Not Available   

Origin
Belgium, Germany, Netherlands   
American, Denmark   

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Comparison of Types of Cheese

Types of Cheese

Types of Cheese


Comparison of Types of Cheese