What is Kefir and Pomazankove Maslo?
What is
Kefir is fermented milk made by using kefir grains containing benefiicial yeast as well as probiotic bacteria found in the yogurt.
- Pomazánkové máslo is a traditional Czech and Slovak dairy product.
It is a spread made from sour cream, milk powder and buttermilk powder.
Color
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Kefir and Pomazankove Maslo Flavor
Yeasty
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Kefir and Pomazankove Maslo Aroma
Milky
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Vegetarian
Yes
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Origin
North Caucasus regions
Czech Republic