What is
Gjeitost is a Norwegian, semi hard, cheese, made from pasteurized cow and goat milk.
  
Milk is an opaque white fluid which is enriched with fat and proteins produced by mammals for the nourishment of the young ones!
  
Color
Golden Orange
  
White
  
Gjetost Cheese and Milk Flavor
Burnt Caramel, Sweet
  
Milky
  
Gjetost Cheese and Milk Aroma
Mild
  
Milky
  
Vegetarian
Yes
  
Yes
  
Origin
Norway
  
East European countries- Bulgaria, Czech Republic, Ukraine, Southwest Asian countries- Armenia, Azerbaijan, Georgia, Turkey