What is Gjetost Cheese and Cashew Butter?
What is
Gjeitost is a Norwegian, semi hard, cheese, made from pasteurized cow and goat milk.
  
Cashew butter is a food spread made from raw or roasted cashews. It is rich and creamy in flavour and when stored the oils and solids separate easily requiring it to be mixed before each use.
  
Color
Golden Orange
  
Not Available
  
Gjetost Cheese and Cashew Butter Flavor
Burnt Caramel, Sweet
  
Not Available
  
Gjetost Cheese and Cashew Butter Aroma
Mild
  
Not Available
  
Vegetarian
Yes
  
Yes
  
Origin
Norway
  
American, Brazil