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What is Gjetost Cheese and Cashew Butter?


What is Cashew Butter and Gjetost Cheese


What is

What is
Gjeitost is a Norwegian, semi hard, cheese, made from pasteurized cow and goat milk.   
Cashew butter is a food spread made from raw or roasted cashews. It is rich and creamy in flavour and when stored the oils and solids separate easily requiring it to be mixed before each use.   

Color
Golden Orange   
Not Available   

Gjetost Cheese and Cashew Butter Flavor
Burnt Caramel, Sweet   
Not Available   

Gjetost Cheese and Cashew Butter Aroma
Mild   
Not Available   

Vegetarian
Yes   
Yes   

Origin
Norway   
American, Brazil   

How to make >>
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Comparison of Types of Cheese

Types of Cheese

Types of Cheese


Comparison of Types of Cheese