What is Fontina Cheese and Caramel?
What is
Fontina Cheese is an Italian, cow milk cheese that has acquired PDO status European law.
  
Caramel is a liquid made by heating and cooking sugar or syrup until it turns brown that is used as an ingredient for coloring and flavoring food.
  
Color
Ivory
  
Not Available
  
Fontina Cheese and Caramel Flavor
Creamy, Smooth, Tart
  
Not Available
  
Fontina Cheese and Caramel Aroma
Mild, Sour smell
  
Not Available
  
Vegetarian
No
  
Yes
  
Origin
Italy
  
American