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What is Fontina Cheese and Caramel?


What is Caramel and Fontina Cheese


What is

What is
Fontina Cheese is an Italian, cow milk cheese that has acquired PDO status European law.   
Caramel is a liquid made by heating and cooking sugar or syrup until it turns brown that is used as an ingredient for coloring and flavoring food.   

Color
Ivory   
Not Available   

Fontina Cheese and Caramel Flavor
Creamy, Smooth, Tart   
Not Available   

Fontina Cheese and Caramel Aroma
Mild, Sour smell   
Not Available   

Vegetarian
No   
Yes   

Origin
Italy   
American   

How to make >>
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Comparison of Types of Cheese

Types of Cheese

Types of Cheese


Comparison of Types of Cheese