What is Dulce de leche and Swiss Cheese?
What is
Dulce de leche is a confection prepared by slowly heating sweetened milk to create a substance that derives its taste from the Maillard reaction, changing flavour and colour.
Swiss cheese is a mild cheese made from cow's milk and has a firmer texture than baby Swiss. The flavor is mild, sweet and nut-like.
Dulce de leche and Swiss Cheese Flavor
Sweet
Nutty, Sweet
Dulce de leche and Swiss Cheese Aroma
Sweet
Fruity, Strong
Origin
Argentina
Switzerland