What is Dulce de leche and Camembert Cheese?
What is
Dulce de leche is a confection prepared by slowly heating sweetened milk to create a substance that derives its taste from the Maillard reaction, changing flavour and colour.
  
Camembert cheese is a French soft cheese, made from unpasteurized cow's milk having bland, hard and crumbly texture. Aged cheese has a rich buttery flavor.
  
Color
Brown
  
Not Available
  
Dulce de leche and Camembert Cheese Flavor
Sweet
  
Not Available
  
Dulce de leche and Camembert Cheese Aroma
Sweet
  
Not Available
  
Vegetarian
Yes
  
No
  
Origin
Argentina
  
France