What is Camembert Cheese and Dulce de leche?
What is
Camembert cheese is a French soft cheese, made from unpasteurized cow's milk having bland, hard and crumbly texture. Aged cheese has a rich buttery flavor.
  
Dulce de leche is a confection prepared by slowly heating sweetened milk to create a substance that derives its taste from the Maillard reaction, changing flavour and colour.
  
Color
Not Available
  
Brown
  
Camembert Cheese and Dulce de leche Flavor
Not Available
  
Sweet
  
Camembert Cheese and Dulce de leche Aroma
Not Available
  
Sweet
  
Vegetarian
No
  
Yes
  
Origin
France
  
Argentina