Definition of Dadiah and Peanut Butter
Do you know What is Dadiah and Peanut Butter. If you are looking for the definition of Dadiah and Peanut Butter or want to know what is Dadiah and Peanut Butter?, then this is where you will fetch your answers. Well, in simple terms Dadiah is fermented milk product made from the milk of water Buffaloes. The milk obtained from buffaloes is fermented in bamboo containers or tubes. While Peanut butter is a food paste made from dry roasted peanuts, with added salt, sugar, seed oils, and emulsifiers. Both these products are unique in their own ways. Dadiah is a White colored dairy product and Peanut Butter is Brown colored. The food gets it color dependent on the ingredients used and the preparation methods employed. Sometimes artificial food colors are added to give the dairy product, a gourmet look. Apart from their color what distinguishes them is their flavor and aroma. Dadiah bears Sour and Thick flavor with a Milky aroma whereas Peanut Butter has Creamy and Nutty flavor and a Nutty aroma. The color, flavor and the aroma of these products depict their origin. Dadiah originated in Indonesia, whereas origin of Peanut Butter is traced back to American.