Definition of Custard and Viili
Do you know What is Custard and Viili. If you are looking for the definition of Custard and Viili or want to know what is Custard and Viili?, then this is where you will fetch your answers. Well, in simple terms A dessert or sweet sauce made with milk and eggs, or milk and a proprietary powder. While
- Viili is a yogurt-like mesophilic fermented milk that originated in the Nordic countries.
- Viili is a traditional heirloom yogurt from Finland.
Both these products are unique in their own ways. Custard is a Yellow colored dairy product and Viili is White colored. The food gets it color dependent on the ingredients used and the preparation methods employed. Sometimes artificial food colors are added to give the dairy product, a gourmet look. Apart from their color what distinguishes them is their flavor and aroma. Custard bears Thick flavor with a Milky and Sweet aroma whereas Viili has Yogurt like flavor and a Milky aroma. The color, flavor and the aroma of these products depict their origin. Custard originated in France, whereas origin of Viili is traced back to Finland, Sweden.