What is Butter Fat and Milk?
What is
Butterfat is a triglyceride (a fat) derived from fatty acids such as myristic, palmitic, and oleic acids. Saturated fatty acids: Palmitic acid: 31% Myristic acid: 12% Stearic acid: 11%
  
Milk is an opaque white fluid which is enriched with fat and proteins produced by mammals for the nourishment of the young ones!
  
Color
Not Available
  
White
  
Butter Fat and Milk Flavor
Not Available
  
Milky
  
Butter Fat and Milk Aroma
Not Available
  
Milky
  
Vegetarian
Yes
  
Yes
  
Origin
NA
  
East European countries- Bulgaria, Czech Republic, Ukraine, Southwest Asian countries- Armenia, Azerbaijan, Georgia, Turkey