What is Brick Cheese and Whey Protein?
What is
- Brick cheese is a brick shaped cheese, made from pasteurized cow's milk.
- It is native to Winconsin, US
  
Whey is a natural substance, the liquid part of fresh milk that is left over from the making of cheese.
  
Color
Ivory
  
White
  
Brick Cheese and Whey Protein Flavor
Mild, Nutty, Sweet, Tangy
  
Depends upon added flavoring agents
  
Brick Cheese and Whey Protein Aroma
Sour smell, Rich
  
Not Available
  
Vegetarian
No
  
Yes
  
Origin
Wisconsin, US
  
Europe