1 Nutrition
1.1 Serving Size
1.2 Cholesterol
2.5 Vitamins
2.5.1 Vitamin A
2.5.6 Vitamin B1 (Thiamin)
2.5.9 Vitamin B2 (Riboflavin)
3.2.1 Vitamin B3 (Niacin)
3.3.3 Vitamin B6 (Pyridoxine)
0.02 mg1.50 mg
-0.026
1.5
3.3.7 Vitamin B9 (Folic acid, Folate)
3.3.12 Vitamin B12 (Cobalamin)
3.3.18 Vitamin C (Ascorbic acid)
3.3.23 Vitamin D
3.3.27 Vitamin D (D2+D3)
3.4.2 Vitamin E (Alpha- Tocopherol)
3.4.5 Vitamin K (Phylloquinone)
3.6 Minerals
3.6.1 Calcium
3.6.5 Iron
3.6.7 Magnesium
3.7.3 Phosphorus
3.7.6 Potassium
3.7.10 Sodium
3.8.2 Zinc
3.9 Other
3.9.1 Water
6.4.3 Caffeine