Vitamin B9 (Folic acid, Folate)
Vitamin C (Ascorbic acid)
Vitamin E (Alpha- Tocopherol)
Vitamin K (Phylloquinone)
Health Benefits
Remedy for stress & anxiety, Enhances fertility, Strong & healthy muscles
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Other General Benefits
Best for weight loss, Presence of calcium makes teeth strong & healthy, Provides energy, Stimulates brain and its functions
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Skin Care
Exfoliates dead skin from body, Gives glowing and flawless skin, Gives a smoother skin, Natural skin softner
Gives glowing and flawless skin
Hair Care
Best remedy for dry and rough hair, Excellent hair conditioner, Stimulates hair growth
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Nutritional Importance & Uses
Nutritional Importance
Good source of Calcium, Good source of protein, Contains good amount of Vitamins
Good source of Calcium, Low fat, Rich in Vitamin A
What is
Strawberry ice cream is a semi frozen dessert that is made up of of milk with added strawberry,essence,flavor,or the fruit itself.
A dessert or sweet sauce made with milk and eggs, or milk and a proprietary powder.
Origin
Asia, China, Europe, Middle East, North America
France
Ingredients
Heavy cream or Plain cream, Strawberries, Sugar, Whole milk
Cream, Eggs, Flavour, Fruits, Milk, Sugar, Yolk
Things you need
Container, Pan, Stirrer
Bowl, Container, Stirrer
Preparation Time
15- 20 minutes
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Refrigeration Temperature
Shelf Life
2- 3 Months
5- 7 days