Calories in 1 pat
Not Available
Calories in 1 tbsp
Not Available
Not Available
Calories in 1 cup
Not Available
Not Available
Calories in 1 stick
Not Available
Not Available
Vitamin B9 (Folic acid, Folate)
Vitamin C (Ascorbic acid)
Vitamin E (Alpha- Tocopherol)
Vitamin K (Phylloquinone)
Health Benefits
Not Available
Absorps of Calcium & Vitamin B
Other General Benefits
Not Available
Presence of calcium makes teeth strong & healthy, Protects arteries, Prevents Cancer
Skin Care
Gives glowing and flawless skin, NA
Exfoliates dead skin from body, Gives glowing and flawless skin, Gives a smoother skin, Natural skin softner
Hair Care
NA
Best remedy for dry and rough hair, Excellent hair conditioner, Stimulates hair growth
Nutritional Importance & Uses
Uses
No uses found
No uses found
Nutritional Importance
Good source of Calcium, Low fat, Rich in Vitamin A
Good source of Calcium, Good source of protein, Contains good amount of Vitamins
Custard and Cashew Butter Allergy Symptoms
Not Available
Not Available
What is
A dessert or sweet sauce made with milk and eggs, or milk and a proprietary powder.
Cashew butter is a food spread made from raw or roasted cashews. It is rich and creamy in flavour and when stored the oils and solids separate easily requiring it to be mixed before each use.
Color
Yellow
Not Available
Custard and Cashew Butter Flavor
Thick
Not Available
Custard and Cashew Butter Aroma
Milky, Sweet
Not Available
Origin
France
American, Brazil
Ingredients
Cream, Eggs, Flavour, Fruits, Milk, Sugar, Yolk
2 cups of Cashew Nuts, Salt, Water
Fermentation Agent
Not Applicable
Not Applicable
Things you need
Bowl, Container, Stirrer
Bowl, Glass jar, Blender, Microwave oven, Sauce pan, Spatula
Preparation Time
Not Available
2- 3 hours
Aging time
Not Available
Not Available
Refrigeration Temperature
Shelf Life
5- 7 days
1 Month