Calories per 100g
222.00 Kcal
  
99+
110.00 Kcal
  
99+
Calories in 1 pat
Not Available
  
Not Available
  
Calories in 1 tbsp
Not Available
  
Not Available
  
Calories in 1 cup
Not Available
  
Not Available
  
Calories in 1 stick
Not Available
  
Not Available
  
Serving size
100
  
100
  
Trans Fat
0.00 g
  
0.00 g
  
Serving Size
100
  
100
  
Vitamins
  
  
Vitamin B1 (Thiamin)
Not Available
  
Vitamin B2 (Riboflavin)
Not Available
  
Vitamin B3 (Niacin)
Not Available
  
Vitamin B6 (Pyridoxine)
Not Available
  
Vitamin B9 (Folic acid, Folate)
Not Available
  
Vitamin B12 (Cobalamin)
Not Available
  
Vitamin C (Ascorbic acid)
Vitamin D
Not Available
  
Vitamin D (D2+D3)
Not Available
  
Vitamin E (Alpha- Tocopherol)
Not Available
  
Vitamin K (Phylloquinone)
Not Available
  
Minerals
  
  
Magnesium
Not Available
  
Phosphorus
Not Available
  
Other
  
  
Water
59.80 g
  
87.60 g
  
Caffeine
0.00 g
  
0.00 g
  
Health Benefits
Enhances fertility, Provides energy
  
Absorps of Calcium & Vitamin B, Lactose Intolerants, Boosts immune system, Improves digestion
  
Other General Benefits
Presence of calcium, Presence of calcium makes teeth strong & healthy, Prevents Cancer
  
Boosts immune system, Improves digestion
  
Hair and Beauty Benefits
  
  
Skin Care
Natural moisturizer, Gives glowing and flawless skin, Gives a radiant and beautiful skin, Gives a smoother skin, Helps in reducing anti- aging looks, Helps to slow down signs of ageing, Lightens the skin tone, Rejuvenates skin
  
Natural moisturizer, Natural tan remover
  
Hair Care
Helps in better moisture retention, Excellent hair conditioner, Results in shiny hair
  
Excellent hair conditioner, Reduces dandruff
  
Nutritional Importance & Uses
  
  
Uses
NA
  
No uses found
  
Nutritional Importance
Good source of calories, Good source of Calcium, Contains good amount of Vitamins
  
Good source of protein, Rich in probiotics
  
Allergy
  
  
Soft Serve and Clabber Allergy Symptoms
Not Available
  
Not Available
  
What is
Soft serve is a type of ice cream that is softer than regular ice creams as a result of air being introduced during freezing.
  
Clabber is a food produced by allowing unpasteurized milk to turn sour at a specific humidity and temperature. Over time, the milk thickens or curdles into a yogurt-like substance with a strong, sour flavor.
  
Color
Not Available
  
Not Available
  
Soft Serve and Clabber Flavor
Not Available
  
Not Available
  
Soft Serve and Clabber Aroma
Not Available
  
Not Available
  
Vegetarian
Yes
  
Not Available
  
Origin
American
  
Irish
  
Serving Size
100
  
100
  
Ingredients
Dry Milk Powder, Heavy cream or Plain cream, Salt, Sugar, Vanilla extract, Whole milk
  
Raw milk or unpasteurized milk
  
Fermentation Agent
Not Applicable
  
Not Applicable
  
Things you need
Not Available
  
Glass container with lid, Cheesecloth, Container
  
Time Duration
  
  
Preparation Time
15- 20 minutes
  
2 days
  
Cooking Time
Unknown
  
NA
  
Aging time
Not Available
  
Not Available
  
Storage & Shelf Life
  
  
Refrigeration Temperature
Shelf Life
5- 7 days
  
1 Month