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Ryazhenka vs Clotted cream Facts


Clotted cream vs Ryazhenka Facts


Calories

Calories per 100g
66.00 Kcal   
99+
577.00 Kcal   
10

Calories in 1 pat
Not Available   
Not Available   

Calories in 1 tbsp
Not Available   
Not Available   

Calories in 1 cup
Not Available   
Not Available   

Calories in 1 stick
Not Available   
Not Available   

Serving size
100   
100   

Proteins
3.20 g   
99+
4.00 g   
99+

Carbs
4.80 g   
99+
2.30 g   
99+

Fiber
Not Available   
0.00 g   
15

Sugar
4.80 g   
99+
2.30 g   
24

Fats
3.60 g   
21
63.50 g   
99+

% Fat Content
Not Available   
55 %   
18

Saturated Fat
2.40 g   
21
40.13 g   
99+

Polyunsaturated Fat
Not Available   
2.38 g   
9

Monounsaturated Fat
Not Available   
16.81 g   
8

Nutrition

Serving Size
100   
100   

Cholesterol
14.00 mg   
99+
183.00 mg   
4

Vitamins
  
  

Minerals
  
  

Potassium
Not Available   
42.00 mg   
99+

Sodium
50.00 mg   
99+
21.00 mg   
99+

Other
  
  

Caffeine
0.00 g   
0.00 g   

Benefits

Health Benefits
Beneficial for diseases of liver, pancreas, gallbladder, intestine   
NA   

Other General Benefits
Beneficial for diseases of liver, pancreas, gallbladder, intestine   
NA   

Hair and Beauty Benefits
  
  

Skin Care
Gives a smoother skin, Nourishes with a soft, supple and a glowing skin, Rich in Lactic acid   
NA   

Hair Care
NA   
NA   

Nutritional Importance & Uses
  
  

Uses
NA   
Major ingredient in sweet dishes n desserts   

Nutritional Importance
Good source of Calcium, Rich in Phosphorus   
Good source of calories   

Allergy
  
  

Ryazhenka and Clotted cream Allergy Symptoms
Not Available   
Not Available   

What is

What is
Dairy Product   
Clotted cream (sometimes called scalded, clouted, Devonshire or Cornish cream) is a thick cream made by indirectly heating full-cream cow's milk using steam or a water bath and then leaving it in shallow pans to cool slowly. During this time, the cream content rises to the surface and forms "clots" or "clouts".   

Color
Not Available   
Not Available   

Ryazhenka and Clotted cream Flavor
Not Available   
Not Available   

Ryazhenka and Clotted cream Aroma
Not Available   
Not Available   

Vegetarian
Not Available   
Not Available   

Origin
Russia   
Unknown   

How to make

Serving Size
100   
100   

Ingredients
Milk   
Milk, Plain cream   

Fermentation Agent
Not Applicable   
Not Applicable   

Things you need
Container, Stirrer   
Bowl, Measuring cup, Microwave oven, Pan, Stirrer   

Time Duration
  
  

Preparation Time
NA   
1 hour   

Cooking Time
480   
5   

Aging time
Not Available   
Not Available   

Storage & Shelf Life
  
  

Refrigeration Temperature
39.20 °F   
19
175.00 °F   
3

Shelf Life
2- 3 weeks   
Up to 3 days   

Summary >>
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