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Quark
Quark

Whipped cream
Whipped cream



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Quark vs Whipped cream

1 Calories
1.1 Calories
Semifreddo Facts
0.08 Kcal
Rank: 96 (Overall)
257.00 Kcal
Rank: 44 (Overall)
Organic Milk Facts
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1.2 Calories in 1 cup
Butter Facts
Not Available
Rank: N/A (Overall)
154.00 Kcal
Rank: 5 (Overall)
Yak Butter Facts
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1.3 Calories in 1 tbsp
Butter Facts
Not Available
Rank: N/A (Overall)
8.00 Kcal
Rank: 1 (Overall)
Whipped cream Facts
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1.4 Calories in 1 oz
Butter Facts
Not Available
Rank: N/A (Overall)
73.00 Kcal
Rank: 8 (Overall)
Paneer Facts
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1.5 Calories in 1 slice of
Mursik Facts
Not Available
Rank: N/A (Overall)
Not Applicable
Rank: N/A (Overall)
Paneer Facts
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1.6 Serving size
100
100
1.7 Proteins
Butter Facts
14.10 g
Rank: 37 (Overall)
3.20 g
Rank: 71 (Overall)
Evaporated Milk Facts
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1.8 Carbs
Dadiah Facts
3.50 g
Rank: 61 (Overall)
12.00 g
Rank: 31 (Overall)
Cocoa Butter Facts
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1.8.1 Fiber
Almond Butter F..
0.00 g
Rank: 15 (Overall)
0.00 g
Rank: 15 (Overall)
Milk Facts
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1.8.2 Sugar
Caramel Facts
3.50 g
Rank: 31 (Overall)
8.00 g
Rank: 54 (Overall)
Swiss Cheese Facts
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1.9 Fats
Dadiah Facts
10.60 g
Rank: 44 (Overall)
22.00 g
Rank: 55 (Overall)
Yakult Facts
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1.9.1 Fat Content
Almond Butter F..
Not Available
Rank: N/A (Overall)
30 %
Rank: 12 (Overall)
Paneer Facts
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1.9.2 Saturated Fat
Dadiah Facts
7.00 g
Rank: 40 (Overall)
14.00 g
Rank: 53 (Overall)
Amasi Facts
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1.9.3 Trans Fat
Port de salut C..
Not Available
Rank: N/A (Overall)
0.00 g
Rank: N/A (Overall)
Milk Facts
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1.9.4 Polyunsaturated Fat
Qurut Facts
0.01 g
Rank: 71 (Overall)
0.80 g
Rank: 32 (Overall)
Paneer Facts
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1.9.5 Monounsaturated Fat
Cocoa Butter Fa..
0.20 g
Rank: 79 (Overall)
6.00 g
Rank: 40 (Overall)
Zincica Facts
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2 Nutrition
2.1 Serving Size
100
100
2.2 Cholesterol
Dadiah Facts
1.00 mg
Rank: 61 (Overall)
76.00 mg
Rank: 20 (Overall)
Cream Cheese Facts
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2.3 Vitamins
2.3.1 Vitamin A
Butter Facts
0.00 IU
Rank: 84 (Overall)
1,470.00 IU
Rank: 2 (Overall)
Peanut Butter Facts
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2.3.2 Vitamin B1 (Thiamin)
Caramel Facts
0.04 mg
Rank: 23 (Overall)
0.02 mg
Rank: 34 (Overall)
Paneer Facts
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2.3.3 Vitamin B2 (Riboflavin)
Whey Protein Fa..
0.30 mg
Rank: 27 (Overall)
0.11 mg
Rank: 61 (Overall)
Cocoa Butter Facts
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2.3.4 Vitamin B3 (Niacin)
Peanut Butter F..
Not Available
Rank: N/A (Overall)
0.04 mg
Rank: 58 (Overall)
Cocoa Butter Facts
2.3.5 Vitamin B6 (Pyridoxine)
Caramel Facts
0.01 mg
Rank: 53 (Overall)
-0.03 mg
Rank: 57 (Overall)
Whipped cream Facts
2.3.6 Vitamin B9 (Folic acid, Folate)
Peanut Butter F..
Not Available
Rank: N/A (Overall)
4.00 µg
Rank: 37 (Overall)
Cocoa Butter Facts
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2.3.7 Vitamin B12 (Cobalamin)
Milk Powder Fac..
0.70 µg
Rank: 26 (Overall)
0.18 µg
Rank: 49 (Overall)
Peanut Butter Facts
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2.3.8 Vitamin C (Ascorbic acid)
Strawberry Ice ..
1.00 mg
Rank: 16 (Overall)
0.60 mg
Rank: 21 (Overall)
Milk Facts
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2.3.9 Vitamin D
Processed Chees..
0.00 IU
Rank: 39 (Overall)
28.00 IU
Rank: 14 (Overall)
Yogurt Facts
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2.3.10 Vitamin D (D2+D3)
Processed Chees..
0.00 µg
Rank: 18 (Overall)
0.70 µg
Rank: 9 (Overall)
Milk Facts
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2.3.11 Vitamin E (Alpha- Tocopherol)
Almond Butter F..
0.01 mg
Rank: 40 (Overall)
1.60 mg
Rank: 7 (Overall)
Paneer Facts
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2.3.12 Vitamin K (Phylloquinone)
Cashew Butter F..
Not Available
Rank: N/A (Overall)
3.20 µg
Rank: 7 (Overall)
Yogurt Facts
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2.4 Minerals
2.4.1 Calcium
Dadiah Facts
130.00 mg
Rank: 52 (Overall)
65.00 mg
Rank: 80 (Overall)
Cocoa Butter Facts
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2.4.2 Iron
Gjetost Cheese ..
0.00 mg
Rank: 60 (Overall)
0.03 mg
Rank: 58 (Overall)
Paneer Facts
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2.4.3 Magnesium
Gjetost Cheese ..
10.00 mg
Rank: 41 (Overall)
7.00 mg
Rank: 45 (Overall)
Gelato Facts
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2.4.4 Phosphorus
Gjetost Cheese ..
100.00 mg
Rank: 50 (Overall)
62.00 mg
Rank: 65 (Overall)
Gelato Facts
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2.4.5 Potassium
Milk Powder Fac..
150.00 mg
Rank: 43 (Overall)
75.00 mg
Rank: 68 (Overall)
Gelato Facts
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2.4.6 Sodium
Doogh Facts
40.00 mg
Rank: 68 (Overall)
38.00 mg
Rank: 70 (Overall)
Cocoa Butter Facts
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2.4.7 Zinc
Yak Milk Facts
0.60 mg
Rank: 38 (Overall)
0.23 mg
Rank: 62 (Overall)
Gelato Facts
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2.5 Other
2.5.1 Water
Camel milk Facts
80.53 g
Rank: 24 (Overall)
57.71 g
Rank: 43 (Overall)
Cocoa Butter Facts
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2.5.2 Caffeine
Milk Facts
0.00 g
Rank: N/A (Overall)
0.00 g
Rank: N/A (Overall)
Milk Facts
3 Benefits
3.1 Health Benefits
Prevents Cancer, Boosts immune system
NA
3.1.1 Other General Benefits
Best for weight loss, Reduces cholesterol, Presence of calcium makes teeth strong & healthy, Protects arteries, Prevents Cancer
NA
3.2 Hair and Beauty Benefits
3.2.1 Skin Care
Not Defined
Adds brightness to skin, Gives a smoother skin
3.2.2 Hair Care
NA
Not Applicable
3.3 Nutritional Importance & Uses
3.3.1 Uses
NA
No uses found
3.3.2 Nutritional Importance
Good source of protein, Low fat
NA
3.4 Allergy
3.4.1 Allergy Symptoms
Not Available
Not Available
4 What is
4.1 What is
Quark is a type of fresh dairy product, common for the cuisines of German-speaking countries made by warming soured milk until the desired degree of coagulation (denaturation, curdling) of milk proteins is met, and then strained.
Whipped cream is cream that is whipped by a mixer, whisk, or fork until it is light and fluffy.
4.1.1 Color
Not Available
Not Available
4.1.2 Flavor
Not Available
Not Available
4.1.3 Aroma
Not Available
Not Available
4.1.4 Vegetarian
Not Available
85% Types of Dairy Products Dairy Products have it !
4.2 Origin
Germany
Europe
5 How to make
5.1 Serving Size
100
100
5.2 Ingredients
Buttermilk, Milk
½ cup Sugar, 1 cup of Heavy Cream
5.2.1 Fermentation Agent
Not Applicable
Not Applicable
5.3 Things you need
Bowl, Cheesecloth, Stirrer
Bowl, Blender
5.4 Time Duration
5.4.1 Preparation Time
24-36 hours
10- 15 minutes
5.4.2 Cooking Time
20
NA
5.4.3 Aging time
Not Available
Not Applicable
5.5 Storage & Shelf Life
5.5.1 Refrigeration Temperature
Frozen Custard ..
86.00 °F
Rank: 7 (Overall)
40.00 °F
Rank: 18 (Overall)
Frozen Yogurt Facts
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5.5.2 Shelf Life
7- 10 days
3 days

Comparison of Quark and Whipped cream

With more than a thousand artisanal varieties of dairy products around the world, it is quite difficult to choose the one that suffice your taste and health requirements. Comparison of Quark and Whipped cream, helps you to choose among them. Quark vs Whipped cream, compares these products on the basis of their calorie content, nutritional value, health benefits, color, flavor, aroma and many more factors. These factors help you to compare these products in an efficient manner. Moreover to get a broader aspect of their comparison also checkout Similarities and Differences between them.

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