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Quark
Quark

Butter Fat
Butter Fat



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Quark
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Butter Fat
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1 Calories
1.1 Calories in 1 cup
NANA
All about Yak Butter
70 1628
1.2 Calories
0.08 Kcal744.00 Kcal
All about Organic Milk
0 904
1.4 Calories in 1 tbsp
NANA
All about Whipped cream
8 102
1.7 Calories in 1 oz
NANA
All about Paneer
12.2 204
1.10 Calories in 1 slice of
NANA
All about Paneer
12.2 425
1.14 Serving size
100
100
1.15 Proteins
14.10 g0.60 g
All about Evaporated Milk
0 215
1.17 Carbs
3.50 g0.60 g
All about Cocoa Butter
0 205
1.18.2 Fiber
0.00 g0.00 g
All about Milk
0 10.3
1.20.2 Sugar
3.50 g0.60 g
All about Swiss Cheese
0 54.08
1.23 Fats
10.60 g82.20 g
All about Yakult
0.1 175
1.23.4 Fat Content
NANA
All about Paneer
1 91
1.23.8 Saturated Fat
7.00 g52.10 g
All about Amasi
0 67
1.24.1 Trans Fat
NA2.90 g
All about Milk
0 162
1.24.4 Polyunsaturated Fat
0.01 g2.80 g
All about Paneer
0 48
1.25.2 Monounsaturated Fat
0.20 g20.90 g
All about Zincica
0 32.9
3 Nutrition
3.1 Serving Size
100
100
3.2 Cholesterol
1.00 mg2.00 mg
All about Cream Cheese
0 325
3.4 Vitamins
3.4.1 Vitamin A
0.00 IU0.00 IU
All about Peanut Butter
0 2499
3.4.5 Vitamin B1 (Thiamin)
0.04 mg0.00 mg
All about Paneer
0 3.5
3.4.7 Vitamin B2 (Riboflavin)
0.30 mg0.07 mg
All about Cocoa Butter
0 2.017
3.4.11 Vitamin B3 (Niacin)
NA0.00 mg
All about Cocoa Butter
0 13.112
4.2.1 Vitamin B6 (Pyridoxine)
0.01 mg0.00 mg
All about Whipped cream
-0.026 1.5
4.2.4 Vitamin B9 (Folic acid, Folate)
NA0.00 µg
All about Cocoa Butter
0 87
4.4.2 Vitamin B12 (Cobalamin)
0.70 µg0.30 µg
All about Peanut Butter
0 4.03
4.4.7 Vitamin C (Ascorbic acid)
1.00 mg0.00 mg
All about Milk
0 7.7
4.4.10 Vitamin D
0.00 IU0.00 IU
All about Yogurt
0 301
4.4.13 Vitamin D (D2+D3)
0.00 µg0.90 µg
All about Milk
0 7.5
4.4.16 Vitamin E (Alpha- Tocopherol)
0.01 mg0.00 mg
All about Paneer
0 24.21
4.5.2 Vitamin K (Phylloquinone)
NA0.00 µg
All about Yogurt
0 30.3
4.6 Minerals
4.6.1 Calcium
130.00 mg23.00 mg
All about Cocoa Butter
0 1705
4.6.4 Iron
0.00 mg2.00 mg
All about Paneer
0 70
4.6.6 Magnesium
10.00 mg2.00 mg
All about Gelato
0 444
4.6.9 Phosphorus
100.00 mg23.00 mg
All about Gelato
0 1409
4.6.12 Potassium
150.00 mg2.00 mg
All about Gelato
0 1794
4.6.15 Sodium
40.00 mg606.00 mg
All about Cocoa Butter
0 7022.4
4.7.3 Zinc
0.60 mg0.10 mg
All about Gelato
0 7.31
4.8 Other
4.8.1 Water
80.53 g5.00 g
All about Cocoa Butter
0 221
7.5.2 Caffeine
0.00 g0.00 g
All about Milk
0 0
8 Benefits
8.1 Health Benefits
Prevents Cancer, Boosts immune system
Absorps of Calcium & Vitamin B, Antioxidative effect, Anti-tumor activity, Prevents Cancer, Boosts immune system, Presence of calcium makes teeth strong & healthy, Provides energy, Treating fungal infections
8.1.1 Other General Benefits
Best for weight loss, Reduces cholesterol, Presence of calcium makes teeth strong & healthy, Protects arteries, Prevents Cancer
NA
8.2 Hair and Beauty Benefits
8.2.1 Skin Care
Not Defined
NA
8.2.2 Hair Care
NA
NA
8.3 Nutritional Importance & Uses
8.3.1 Uses
NA
NA
8.3.2 Nutritional Importance
Good source of protein, Low fat
Good source of calories, Good source of Calcium, Good source of protein, Rich in Vitamin D
8.4 Allergy
8.4.1 Allergy Symptoms
Not Available
Not Available
9 What is
9.1 What is
Quark is a type of fresh dairy product, common for the cuisines of German-speaking countries made by warming soured milk until the desired degree of coagulation (denaturation, curdling) of milk proteins is met, and then strained.
Butterfat is a triglyceride (a fat) derived from fatty acids such as myristic, palmitic, and oleic acids. Saturated fatty acids: Palmitic acid: 31% Myristic acid: 12% Stearic acid: 11%
9.1.1 Color
Not Available
Not Available
9.1.2 Flavor
Not Available
Not Available
9.1.3 Aroma
Not Available
Not Available
9.1.4 Vegetarian
9.2 Origin
Germany
NA
10 How to make
10.1 Serving Size
100
100
10.2 Ingredients
Buttermilk, Milk
NA
10.2.1 Fermentation Agent
Not Applicable
Not Applicable
10.3 Things you need
Bowl, Cheesecloth, Stirrer
Not Available
10.4 Time Duration
10.4.1 Preparation Time
24-36 hours
Not Available
10.4.2 Cooking Time
20
NA
10.4.3 Aging time
Not Available
Not Available
10.5 Storage & Shelf Life
10.5.1 Refrigeration Temperature
86.00 °F39.20 °F
All about Frozen Yogurt
-20 383
10.5.3 Shelf Life
7- 10 days
7- 10 days